Mazzer Robur S doser – the industry standard for the very busy cafe, quietly grinding up to 50kg per week. The Robur comes with conical grinding burrs which rotate at a very low speed though with lots of torque (unlike flat burrs) giving the espresso a different flavour profile resulting from more uniform particle sizing.
Mazzer grinders are widely regarded as the benchmark in the industry due to their superior craftsmanship and engineering. If you’re looking for a high-quality grinder built to last, this is an excellent choice.
Features:
Italian made quality
52% Retention
No clumping with grind flow control system
Average grind speed 5g / 1 second
1.8kg Hopper Capacity
No loss of grind settings with easy to clean grinding chamber
Suitable for up to 50kgs per week.
A regular order of your favourite blend, delivered directly to your door.
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