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A blend of coffees with a velvety cream and persistent aroma. Aromas of honey and almonds for a mild and creamy espresso.
Origins: Natural Arabica from Brazil, washed Indian Arabica and high quality Colombian and Robusta from Indonesia and Vietnam.
A blend of coffees with a velvety cream and persistent aroma. Aromas of honey and almonds for a mild and creamy espresso.
Origins: Natural Arabica from Brazil, washed Indian Arabica and high quality Colombian and Robusta from Indonesia and Vietnam.